Demi Chef de Partie / Staff Food Chef
Job Description
Job title: Demi Chef de Partie / Staff Food Chef
Company: AWD online
Job description: Demi Chef de Partie who has a thorough understanding of Health & Safety and hygiene practices with excellent time-management, organisational and team working skills is required for a well-established and prestigious private members club based in South West London.
SALARY: Up to £30,770 per annum + Excellent Benefits
LOCATION: South West London (SW15)
JOB TYPE: Full-Time, Permanent
WORKING HOURS: 45 hours per week, Monday to Friday only (no weekends), 7am – 4pm
JOB OVERVIEW
We have a fantastic new job opportunity for a Demi Chef de Partie who has a thorough understanding of Health & Safety and hygiene practices with excellent time-management, organisational and team working skills.
Working as a Demi Chef de Partie you will be assisting to cook the daily food offering for the staff canteen. This is a high-end hot and cold food provision for staff members.
As a Demi Chef de Partie you will enjoy working within a fast-paced environment, setting up meals for staff, managing products for food preparation and supporting the Senior Chefs.
APPLY TODAY
If this job looks like your ideal position, then please send in your CV as soon as possible for our Recruitment Team to review.
DUTIES
Your duties as a Demi Chef de Partie will include:
- Follow and execute as directed from the senior chefs
- Help the kitchen team maintaining high level of consistency
- Set up for meals for staff by ensuring proper amounts of mise en place are in place
- Check and maintain fridges, work and storage areas for cleanliness, quantity, and quality of food products
- Understand date labelling and correct rotation of stock
- Requisition food with necessary approvals according to business
- Take proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment
- Ensure that all HACCP principles are adhered too
- Follow all Food safety and Health and safety rules
- Ensure the highest quality of product within cost constraints by managing products for food preparation
CANDIDATE REQUIREMENTS
Whilst full training will be given, the ideal candidate will possess the following qualifications and competencies:
- Thorough understanding of Health & Safety and hygiene practices at work
- The ability to proactively prioritise needs and effectively manage resources and time
BENEFITS
- Generous company pension of match up to 15% after a qualifying period
- Staff Fund of £550 paid twice yearly after qualifying period
- Generous referral scheme of £400
- Use of pool, gym, rackets and golf facilities and staff classes on working day
- Provision of uniform and meal whilst on duty
- Comprehensive Employee Assistance Programme and wellbeing provision
- Parking on site
- Death in Service of 4 x salary
- 2 days Life Leave per annum
- Ongoing training and development
- Career pathway
HOW TO APPLY
To be considered for this job vacancy, please submit your CV to our Recruitment Team who will review your details. CV’s of Job Applicants meeting this requirement will be submitted to our Client for consideration. By submitting your job application to us you are hereby giving us your express consent to submit your details to our Client for this purpose.
JOB REF: AWDO-P11843
Full-Time, Permanent Hospitality and Catering Jobs, Careers and Vacancies. Find a new job and work in South West London. Multi-Job Board Advertising and CV Sourcing Recruitment Services provided by AWD online.
AWD online specialise in sourcing candidates and advertising vacancies on multiple job boards for companies on a non-commission basis. AWD online operates as an employment agency.
awd online |
Expected salary: £30770 per year
Location: South West London
