Food, Health & Safety Coordinator
Job Description
Job title: Food, Health & Safety Coordinator
Company: BaxterStorey
Job description: Company Description
Food, Health & Safety Coordinator
Up to £35,000
Reading or London with opportunity to work from home.
Benefits:
- 33 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 weeks enhanced maternity leave
- Secondary career leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke development training
- Pension and life insurance
- Discounts available on our HAPI app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Here at BaxterStorey we currently have an exciting opportunity for a Food, Health & Safety Coordinator. As the Food, Health & Safety Coordinator you will be responsible for monitoring and supporting high standards of safety performance across BaxterStorey.
We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.
Job Description
- You will monitor the Food, Health & Safety inbox and provide an initial response to food, health and safety enquires.
- Review accident and incident reports to ensure the necessary corrective actions have been taken following an accident, food incident or near miss.
- Review audit reports to ensure action plans necessary corrective actions have been taken and deal with any appeals.
- You will escalate specific enquires and incident investigations to the Regional Food, Health & Safety Managers.
- Create monthly safety performance reports and presentations.
- Submit food business registrations for new locations.
- Maintain and organise mobilisation tools for new locations.
- Coordinate the development of monthly safety newsletters and quarterly patch packs.
- Liaise with local authorities (EHO) following visits and action plans and submit any reapplications.
- Update and maintain Food, Health & Safety documentation on the Vine.
- Work with the wider Food, Health & Safety Team to review and develop safety documentation, projects, training, and safety initiatives.
Qualifications
- Possess excellent communication skills both written and verbal
- Proficient in Microsoft Office applications and health and safety management software
- Have the ability to display a real passion for food and customer service
- Willingness to learn and progress
- Keep up to date with appropriate legislation and company policy and procedures
- Experience of working within retail, leisure, hospitality or contract catering sectors or safety role
NEBOSH General Certificate and/or Level 4 Food Safety
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.
The aim is for our workforce to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.
And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.
Expected salary: £35000 per year
Location: England
