FOOD SAFETY & QUALITY MANAGER
Job Description
Job title: FOOD SAFETY & QUALITY MANAGER
Company: Moy Park
Job description: About Moy Park
Moy Park is one of the UK’s top 15 food companies and one of Europe’s leading poultry producers. Moy Park is the European Division of Pilgrim’s Pride and employs over 12,000 people across 12 manufacturing locations in the UK, France and Holland.
People of Moy Park
We are passionate about our people and recognise our teams, along with their individual drive and passion, are the reason for our continued success. This is your opportunity to join a forward-thinking, exciting business- applying to join our business is easy.
Your role
You will be a motivated individual responsible for managing the technical and quality processes and procedures within the production environment to ensure the compliance of customer and legal requirements.
What you’ll need
- Experience in similar FMCG food industry, including auditing experience.
- Excellent communication, interpersonal, negotiation, and organisational skills.
- Team leadership qualities and personal development skills.
- Initiative, self-motivated, well organised and assertive.
- Logical approach, excellent problem solving and decision-making skills.
- Report writing and procedural writing skills.
- Able to demonstrate a good record of achievement.
- 3rd Level qualification in relevant discipline.
- A working knowledge of BRC standards, HACCP, Food Legislation and Food Hygiene
Perks of Moy Park
- Competitive salary
- Above statutory holiday entitlement
- Pension scheme
- Flexible working
- Continuous training provided
- Free on-site parking
- Discounted employee shop
- Life cover
- Shopping discounts
